June 7 – National Donut Day

National Donut Day is today!

Who doesn’t love a warm, golden and melt-in-your-mouth donut? On the first Friday of June, people across the country come together to celebrate National Donut Day. It’s an entire day dedicated to indulging in these sweet treats that bring us so much joy. From classic glazed and chocolate frosted to fun and creative flavors, there’s a donut for everyone to enjoy.

Whether you’re grabbing a box to share with coworkers, treating yourself to a midday snack, or embarking on a donut crawl with friends, National Donut Day is the perfect excuse to satisfy your sweet tooth. So go ahead, indulge, and celebrate this delicious holiday!

NATIONAL DONUT DAY: A BRIEF HISTORY OF DONUTS

Donuts have been a beloved treat for centuries, but their exact origins are shrouded in mystery. Some suggest that their origins can be traced back to Dutch settlers who brought small, fried cakes called “oily cakes” to America. Others believe that donuts hail from ancient Greece and Rome, where they were made by frying balls of dough and coating them in honey. Whatever their origins, there’s no denying that donuts have become an integral part of American culture. From classic glazed donuts to more elaborate creations like Cronuts and bacon maple donuts, this tasty treat is here to stay.

100 KINDS OF DELICIOUS DONUTS YOU MUST TRY!

Angel Cream: A light and fluffy yeast donut filled with creamy vanilla or custard filling.
Apple Fritter: A sweet and crispy fried dough pastry filled with chunks of apple and cinnamon.
Bear Claw: A large, claw-shaped pastry made from yeast dough, typically filled with almond paste and topped with sliced almonds.
Blueberry Glaze: A classic yeast donut topped with a vibrant blueberry glaze for a burst of fruity flavor.
Boston Cream: A round yeast donut filled with rich custard or cream and topped with a chocolate glaze.
Buttermilk Bar: A dense and cake-like donut made with buttermilk, often topped with a sweet glaze.
Caramel Apple: A decadent donut featuring apple-flavored dough, caramel glaze, and sometimes topped with diced apples.
Cherry-filled: A delightful yeast donut filled with sweet cherry filling, often topped with powdered sugar or glaze.
Chocolate Cake: A dense and moist cake donut made with chocolate-flavored batter, sometimes topped with chocolate glaze or sprinkles.
Chocolate Cream: A round yeast donut filled with rich chocolate cream filling and topped with chocolate glaze.
Cinnamon Twist: A twisted yeast donut coated in cinnamon sugar, offering a delightful blend of sweetness and spice.
Coconut Cream: A tropical-inspired yeast donut filled with creamy coconut-flavored filling and topped with shredded coconut.
Coffee Roll: A large, fluffy yeast donut shaped like a pinwheel and topped with sweet coffee-flavored glaze.
Cranberry Orange: A festive yeast donut infused with tangy orange zest and dried cranberries, often topped with an orange glaze.
Cruller: A twisted, ring-shaped donut made from choux pastry, known for its light and airy texture.
Double Chocolate: A rich and indulgent chocolate cake donut coated with chocolate glaze and sometimes drizzled with white chocolate.
French Cruller: A delicate and airy donut made with choux pastry, typically glazed with a sweet icing.
Glazed: A classic yeast donut coated in a shiny, sweet glaze, perfect for satisfying a sweet tooth.
Jelly-filled: A soft and pillowy yeast donut filled with fruity jelly or jam, often dusted with powdered sugar.
Key Lime: A tangy and refreshing yeast donut infused with key lime zest and juice, topped with a tart lime glaze.
Lemon Curd: A zesty yeast donut filled with smooth and tangy lemon curd, topped with a lemon glaze.
Maple Bacon: A savory-sweet combination featuring a maple-glazed yeast donut topped with crispy bacon bits.
Marble: A visually stunning yeast donut featuring swirls of chocolate and vanilla cake batter, creating a marbled effect.
Mint Chocolate Chip: A refreshing yeast donut flavored with mint extract and studded with chocolate chips, often topped with mint glaze.
Old-fashioned: A classic cake donut with a crunchy exterior and tender interior, boasting a nostalgic flavor reminiscent of simpler times.
Peanut Butter Cup: A decadent yeast donut filled with creamy peanut butter and topped with chocolate glaze and chopped peanut butter cups.
Powdered Sugar: A simple yeast donut coated in a generous dusting of powdered sugar, providing a delightful mess with every bite.
Pumpkin Spice: A seasonal favorite featuring a yeast donut infused with pumpkin puree and warm spices like cinnamon, nutmeg, and cloves.
Raspberry Jelly: A delightful yeast donut filled with sweet raspberry jelly, often dusted with powdered sugar.
Red Velvet: A luxurious cake donut made with cocoa powder and buttermilk, tinted with red food coloring and topped with cream cheese glaze.
Sour Cream: A dense and moist cake donut made with sour cream for a tangy flavor and tender crumb.
Sprinkle: A festive yeast or cake donut coated in colorful sprinkles, perfect for celebrating any occasion.
Strawberry Glaze: A fruity delight featuring a yeast donut topped with a glossy strawberry glaze for a burst of summer flavor.
Toasted Coconut: A tropical-inspired yeast donut coated in sweet glaze and toasted coconut flakes for added crunch and flavor.
Vanilla Bean: A classic yeast donut infused with fragrant vanilla bean seeds and topped with vanilla glaze.
Walnut Crumb: A rich and nutty yeast donut topped with a crumbly mixture of walnuts, sugar, and cinnamon.
Yogurt Glaze: A tangy twist on the classic glazed donut, featuring a yogurt-based glaze for a creamy and slightly tart flavor.
Almond Joy: A decadent yeast donut inspired by the candy bar, featuring coconut-flavored dough, chocolate glaze, and sliced almonds.
Banana Cream: A creamy and indulgent yeast donut filled with smooth banana-flavored custard or cream.
Blueberry Cake: A moist and flavorful cake donut made with fresh blueberries and often topped with a sweet glaze.
Boston Kreme: A variation of the Boston Cream donut, featuring a cake donut base instead of yeast dough.
Brown Butter: A rich and nutty yeast donut made with browned butter for a caramelized flavor and golden hue.
Cannoli: A delectable yeast donut filled with sweetened ricotta cheese and chocolate chips, inspired by the classic Italian dessert.
Carrot Cake: A spiced cake donut made with shredded carrots, raisins, and warm spices like cinnamon and nutmeg, often topped with cream cheese glaze.
Cherry Bomb: A burst of fruity flavor in every bite, featuring a yeast donut filled with cherry pie filling and topped with cherry glaze.
Churro: A cinnamon-sugar-coated yeast donut inspired by the popular Spanish pastry, known for its crispy exterior and soft interior.
Coconut Cream Pie: A tropical twist on a classic dessert, featuring a yeast donut filled with coconut custard and topped with whipped cream and toasted coconut.
Cookies and Cream: A decadent yeast donut filled with creamy vanilla frosting and crushed chocolate sandwich cookies, often topped with cookie crumbles.
Creme Brulee: A luxurious yeast donut filled with rich custard and topped with a caramelized sugar crust, reminiscent of the classic French dessert.
Devil’s Food: A sinfully delicious cake donut made with rich cocoa powder and often topped with chocolate glaze and chocolate sprinkles.
Dulce de Leche: A sweet and creamy yeast donut filled with caramelized milk filling and topped with a drizzle of dulce de leche sauce.
Fried Chicken: A savory-sweet creation featuring a yeast donut filled with crispy fried chicken and drizzled with maple syrup.
Gingerbread: A seasonal treat perfect for the holidays, featuring a spiced cake donut made with molasses, ginger, cinnamon, and cloves, often topped with cream cheese glaze.
Hazelnut Cream: A decadent yeast donut filled with smooth hazelnut-flavored cream and topped with chocolate-hazelnut glaze.
Honey Glazed: A simple yet satisfying yeast donut coated in a glossy honey glaze, offering a hint of sweetness with every bite.
Lemon Meringue: A tangy and sweet yeast donut filled with lemon curd and topped with fluffy meringue, inspired by the classic pie.
Mango Tango: A tropical delight featuring a yeast donut filled with mango-flavored filling and topped with mango glaze and diced mango pieces.
Mocha Madness: A coffee lover’s dream, featuring a yeast donut infused with espresso and topped with mocha glaze and chocolate-covered espresso beans.
Neapolitan: A playful twist on the classic ice cream flavor, featuring a yeast donut with layers of chocolate, vanilla, and strawberry glazes.
Oreo Delight: A decadent yeast donut filled with creamy vanilla frosting and chunks of Oreo cookies, often topped with chocolate glaze and cookie crumbles.
Peach Cobbler: A taste of summer in every bite, featuring a yeast donut filled with peach pie filling and topped with crumbled streusel topping.
Pecan Pie: A Southern-inspired treat featuring a yeast donut filled with pecan pie filling and topped with caramel glaze and toasted pecans.
Pineapple Upside-Down: A tropical twist on a classic dessert, featuring a yeast donut filled with pineapple filling and topped with caramel glaze and a cherry.
Pistachio Paradise: A nutty delight featuring a yeast donut filled with pistachio-flavored cream and topped with pistachio glaze and chopped pistachios.
Raspberry Truffle: A luxurious yeast donut filled with raspberry-flavored cream and topped with chocolate glaze and raspberry drizzle.
Rocky Road: A decadent yeast donut filled with marshmallow cream, chocolate chunks, and chopped nuts, often topped with chocolate glaze and more nuts.
S’mores Sensation: A campfire-inspired treat featuring a yeast donut filled with marshmallow fluff and chocolate ganache, topped with graham cracker crumbs.
Salted Caramel: A sweet and salty delight featuring a yeast donut topped with caramel glaze and a sprinkle of sea salt for the perfect balance of flavors.
Snickers Surprise: A decadent yeast donut filled with caramel-flavored cream, chopped peanuts, and chocolate chunks, inspired by the classic candy bar.
Strawberry Shortcake: A summertime favorite featuring a yeast donut filled with strawberry filling and topped with whipped cream and fresh strawberries.
Tiramisu Temptation: A coffee-infused treat featuring a yeast donut filled with mascarpone cheese and topped with coffee glaze and cocoa powder.
Toffee Crunch: A rich and indulgent yeast donut topped with toffee glaze and crunchy toffee bits, offering a delightful blend of sweetness and crunch.
Turkish Delight: A fragrant and exotic yeast donut infused with rose water and topped with pistachios and powdered sugar, inspired by the classic Middle Eastern treat.
Vanilla Bean Sprinkle: A classic yeast donut infused with fragrant vanilla bean seeds and topped with a rainbow of colorful sprinkles for a festive touch.
White Chocolate Raspberry: A luxurious yeast donut filled with creamy white chocolate ganache and raspberry jam, topped with white chocolate glaze and raspberry drizzle.
Apple Cider: A seasonal delight perfect for fall, featuring a cake donut made with apple cider and warm spices like cinnamon and nutmeg, often topped with cinnamon sugar.
Bacon Maple Bar: A savory-sweet combination featuring a long yeast donut topped with maple glaze and crispy bacon strips, offering the perfect blend of flavors.
Black Forest: A decadent yeast donut filled with cherry pie filling and topped with chocolate glaze and a cherry, inspired by the classic German dessert.
Blueberry Lemon: A refreshing twist on a classic flavor combination, featuring a yeast donut infused with lemon zest and topped with blueberry glaze.
Brownie Batter: A rich and indulgent yeast donut filled with creamy brownie batter and topped with chocolate glaze and chocolate sprinkles.
Caramel Macchiato: A coffee lover’s dream featuring a yeast donut infused with espresso and topped with caramel glaze and a drizzle of caramel sauce.
Chocolate Coconut Cream: A tropical-inspired treat featuring a yeast donut filled with coconut-flavored cream and topped with chocolate glaze and shredded coconut.
Churro Twist: A playful twist on the classic churro, featuring a twisted yeast donut coated in cinnamon sugar for a crispy and sweet finish.
Cookies and Cream Cheese: A decadent yeast donut filled with creamy cheesecake filling and crushed chocolate sandwich cookies, often topped with cream cheese glaze and cookie crumbles.
Cotton Candy Dream: A whimsical treat featuring a yeast donut topped with cotton candy-flavored glaze and colorful cotton candy sprinkles.
Cranberry Orange Zest: A festive treat perfect for the holidays, featuring a yeast donut infused with orange zest and dried cranberries, topped with orange glaze.
Dulce de Leche Cheesecake: A decadent yeast donut filled with creamy cheesecake filling and topped with dulce de leche glaze and a drizzle of caramel sauce.
Gingerbread Spice: A seasonal delight perfect for the holidays, featuring a cake donut made with gingerbread spice and molasses, often topped with cream cheese glaze.
Key Lime Pie: A tangy and refreshing treat featuring a yeast donut filled with key lime-flavored custard and topped with graham cracker crumbs.
Lemon Blueberry: A delightful combination of flavors featuring a yeast donut infused with lemon zest and fresh blueberries, topped with lemon glaze.
Mango Tango Twist: A tropical delight featuring a twisted yeast donut infused with mango puree and topped with mango glaze and diced mango pieces.
Mocha Almond Crunch: A coffee lover’s dream featuring a yeast donut infused with espresso and topped with mocha glaze, chopped almonds, and chocolate drizzle.
Peanut Butter and Jelly: A nostalgic treat featuring a yeast donut filled with peanut butter and jelly, often topped with peanut butter glaze and a dollop of jelly.
Pineapple Coconut Cream: A tropical-inspired treat featuring a yeast donut filled with coconut-flavored cream and topped with pineapple glaze and shredded coconut.
Raspberry White Chocolate: A luxurious treat featuring a yeast donut filled with raspberry-flavored cream and topped with white chocolate glaze and raspberry drizzle.
Salted Caramel Pretzel: A sweet and salty delight featuring a yeast donut topped with salted caramel glaze and pretzel pieces for added crunch.
S’mores Supreme: A campfire-inspired treat featuring a yeast donut filled with marshmallow fluff and chocolate ganache, topped with graham cracker crumbs and toasted marshmallows.
Snickerdoodle Sensation: A cinnamon lover’s dream featuring a yeast donut coated in cinnamon sugar and topped with cinnamon glaze and cinnamon crumble.
Strawberry Banana Split: A fruity delight featuring a yeast donut filled with banana-flavored custard and topped with strawberry glaze and sliced bananas.
Vanilla Bean Custard: A classic treat featuring a yeast donut filled with creamy vanilla custard and topped with vanilla glaze and a sprinkle of vanilla bean seeds.